Students in Hotel Management Restaurant Business Code no. 60, learning about beverage preparation practice before the HIR4410 Cocktail and Non-Alcohol Beverages Preparation course by Ajarn Thanasit Suksuth, 12 March 2020

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Home > News > PR News > Students in Hotel Management Restaurant Business Code no. 60, learning about beverage preparation practice before the HIR4410 Cocktail and Non-Alcohol Beverages Preparation course by Ajarn Thanasit Suksuth, 12 March 2020

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2020-03-12 13:28:27

DOWNLOAD PDF Students in Hotel Management Program, Majoring in Restaurant Business Code 60, in Beverage Preparation Practice Before the HIR4410 Cocktail and Non-Alcohol Beverages Preparation Practical Examination by Mister Thanasit Suksutdhi, Lecturer, March 12, 2020. ENGLISH